Oklahoma Joe’s Highland Offset Smoker Review

Smoking mouthwatering ribs and steaks with classic flavors demand a lot of time and effort. Pro smokers and BBQ lovers know it is worth the while! If you are one such passionate smoker who is serious about smoking foods and looking for a heavy-duty smoker, Oklahoma Joe’s Highland Offset Smoker is the perfect one you can buy.

This best offset smoker from the brand Char-Broil is a blend of classic and contemporary functionalities. On one hand, with its heavy-gauge outer body, it provides the classic cooking experience while the firebox-design offers much needed modern day efficiency.

This Highland Offset Smoker from Oklahoma Joe has got a lot of key features to offer. Keep reading to find more about this top-rated offset smoker in terms of its performance and features.

oklahoma joes highland offset smoker-review

Unique Features of Highland Offset Smoker

  • Large primary cooking area of 619 sq. inches.
  • 281 Sq. inches of secondary cooking area.
  • Side firebox design to stoke woods without opening doors.
  • Front and bottom shelves act as a prep area.
  • Steel wagon wheels for better mobility.
  • Has dampers to regulate heat and smoke.
  • High precision temp gauge on the top lid.
  • Rust resistant porcelain-coated smoking grids.

Key Features of the Oklahoma Joe’s Highland Offset Smoker

Large Smoking Area

Ever faced the issue of smoking twice because the cooking area is not large enough to cook for a large family? This large offset smoker comes with an enormous cooking area of 900 sq inches to smoke large chunks of meat at once.

The primary smoking area of 619 sq. in. is good enough to cook 4 medium-sized pork shoulders or if it whole chicken it can handle 7 of them. But, the best part is that it offers better heat retention to maintain cooking time.

Separate Firebox Design For Easy Stoking

Smoking beef steaks and ribs can take more time and it needs constant stoking of wood. To make this process simple, Oklahoma Joe’s Highland Offset Smoker comes with a firebox design to load wood without disturbing the internal smoking temperature.

It supports large chunks of wood and wood chips as well. Wood chunks to cook large meats with better smoky flavors and wood chips to smoke small sized foods including fish and chicken.

Better Smoke Retention And Temp Control

When you can able to control the internal temp of a smoker, you can smoke them to perfection. It also helps you to cook large steaks and briskets to avoid hot spots.

The heavy duty lid and tough steel lock the smoke inside to reduce overall cooking time. The dampers control the internal heat while the temp gauge placed on the smoker’s top lid monitors heat with greater precision.

Design With Purpose

Every design aspect of this top-notch offset smoker is done with a purpose. The black steel construction gives a timeless look that attracts every grilling/smoking food lovers. But, the heaviness helps it to retain smoke evenly.

Firebox placed perfectly at the side to stoke woods with ease. The front shelves can be used as a food prep area and to organize accessories. And, the bottom shelf is large enough to act as temporary food storage. The large wagon wheels help you to move it anywhere around your backyard or patio.

Easy of Use

It looks extremely tough on the outside but has plenty of advanced smoker features that make the smoking experience hassle free. All you need is to add the items on grates; ignite the wood chunks/chips; monitor the temp to smoke those delicious meals.

One such best feature is its porcelain-coated grates inside the smoking chamber. Even after cooking for hours, you can clean the grease off them with ease.

Cool-touch handles on the top and firebox lid is designed in such a way to protect you from internal smoke and heat while opening it.

Pros
  • Total smoking area of 900 sq. in is best.

  • Heavy gauge steel body is tough enough to handle extreme weather.

  • Efficient heat and smoke retention with multiple dampers.

  • Multiple dampers to retain heat and smoke efficiently.

  • The warming section around the side firebox acts as a prep area.

  • Easy-to-use and easy to clean smoking chamber.

  • Best suited for outdoors – patio, backyard and garden.

Cons
  • A bit on the heavier side as it weighs 176 pounds

  • No detachable ash rack or grease rack.

  • Not best suited for grilling foods.

  • This offset smoker needs assembly and set-up.

User Reviews on Highland Offset Smoker

Highland offset smoker from Oklahoma Joe is one of the top rated smokers that you can find in the market. It has a whopping rating of 4.7 stars out of 5 which is a good indication that this product is a hit among pro smoking food lovers.

Besides the ratings, user reviews suggest it is timeless in its design yet fully efficient. The firebox at the side to add wood chips/chunks without disturbing the cooking chamber is one such unique feature to look out for.

Most of the users loved the fact that it offers porcelain coated smoking grates. It is easy to clean; quick to heat up; perfect to give those sear marks.

They also love the idea that it is a freestanding-type smoker that offers easy mobility. Yes, the wheels are functional and sturdy enough to move and set-up this heavy smoker with much ease.

Conclusion

If you think a large smoking area to cook hefty meals for a large set of people is your thing, then Oklahoma Joe’s Highland Offset Smoker can be perfect for you. In this review, we tried to discuss the unique and functional smoking features that make it the best among the brands.

It has very few limitations including the lack of detachable ashtrays and cooking grates. But if you look at the larger picture in terms of the smoking experience, it stands out from the crowd. The firebox design, cool handles, tough construction and multiple dampers are a few of its features to look out for.

If you love the idea of cooking those delicious steaks, ribs, and briskets in a traditional smoker with perfection using wood smoke, then look no further and go for this Highland Offset Smoker.

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